Taking place at The Hub at St Andrew's Hospice, 7pm-9.30pm on Friday, 29 September 2017
The St Andrew's Pudding Club will meet on Friday, September 29 from 7pm until 9.30pm in The Hub here at the hospice.
For just £25 per person, you'll get a fabulous sampling menu, a dessert demonstration by well-known caterer Sarah Harvey, the chance to take part in a raffle and also browse stalls including jewellery, candles, chocolates and decoupage.
Here's the menu:
Tomato & mascarpone bruchetta with salad garnish and dressing
Tangy lemon cheesecake with raspberry coulis
Caribbean Scrunch with pouring cream
Roast plum tart with sauce Anglaise
Shoo Fly Pie with whisky butter sauce & split vanilla pod ice cream
Glass of wine
Coffee and petit fours
Tickets are available to purchase from Appetite, our restaurant here at the hospice. And don't forget to bring food containers with you on the night, so you can take your desserts home in case you can't manage them all in one go.